Saturday, June 27, 2009

Sante Magazine Features Duke's Recipe--Menus that Sell

Sante Magazine, the award winning national magazine for restaurant and hospitality professionals, featured one of the recipes from Recipes for Restaurateurs, written by Linda Duke in their June issue. Menus that Sell is the article and gives readers some great ideas for making their menus entice guests and increase sales. Please follow the link to see the article!

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