Friday, October 1, 2010

US Foodservice Culinary Journey


LINDA DUKE FEATURED SPEAKER TO FULL HOUSE AT US FOODSERVICE SHOW


Linda Duke was the featured speaker at US Foodservice San Francisco Division Culinary Journey Food show at the Alameda Fairgrounds in Pleasanton, CA September 23, 2010




CLICK THIS LINK TO WATCH VIDEO: US Foodservice Culinary Journey


Duke Marketing team on hand to sell Recipes for Restaurateurs to the over 1000 customers.





Jesse Kenyon, owner of the Black Oak Restaurant, purchased one of Duke's books, Recipes for Restaurateurs at the show to develop new local store marketing tactics for his t50+ year old restaurant in Vacaville, CA.



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